Taller de chocolate belga
Haga más de 30 chocolates usted mismo, pero además:
Durante este taller de 2,5 horas aprenderá cómo templar el chocolate y, con esta técnica, crear 2 tipos de bombones belgas:
Pralinés: el chocolate belga más famoso. Consiste de una delicada cáscara de chocolate con un relleno cremoso. Aprenderá cómo hacer la concha y el relleno desde cero.
Mendiants: discos de chocolate rellenos con frutos secos. Crujientes y deliciosos!
Hará más de 30 chocolates, que puede comer al momento o llevar a casa para su familia y amigos.
Con nuestra sencilla técnica y la teoría del chocolate, podrá hacer sus propios bombones una vez vuelva a casa.
Tenga en cuenta que actualmente sólo ofrecen talleres de chocolate negro.
Aptos para vegetarianos. Hay talleres veganos disponibles previa solicitud.
- Todos los ingredientes y el equipo
- Asistencia durante la duración del taller
- Más de 30 chocolates por persona
- Chocolate caliente
- Caja para llevar sus chocolates a casa
- Bebidas adicionales
- Recibirá confirmación en un plazo de 48 horas a partir de la fecha de reserva, siempre que haya disponibilidad
- Tenga en cuenta que no se admiten espectadores o niños menores de 12 años, ya que el taller es largo y algunas partes son técnicas.
- Los participantes menores de 18 años tendrán que venir acompañados de un adulto responsable.
Fun and informative. We enjoyed the experience and loved being able to take a box of chocolates that we made, home!
Anastasia was friendly, explained each step of the chocolate making process, and was very patient. She described what is special about Belgian chocolate. We made lots of chocolate and were able to bring all of what we made back with us. They are all delicious. We highly recommend this workshop for chocolate lovers who want a special experience!
So glad we booked this workshop! There were a few options when I was looking online but this one seemed to give you the most bang for your buck. The guide walked us through making the chocolate, from melting and stirring it to creating the truffles and chocolate medallions. Our class was not too large (15 people) and we each walked away with more than 30 amazing chocolate pieces. Highly recommend this workshop! Note that it’s in kind of a residential place/not where you would expect to find it (because it’s not in the center of the touristy area near the Grand Place), but it’s very nice inside and we had a great time!
This was really fun, a nice small setting, and informative as well. A perfect fit for a visit to Brussels.
Visited with my niece and daughter. All of us had a blast. This alone was worth the trip to Brussels. Anastasia waa really good with all of the different English speaking dialects. We made several varieties of chocolate. Best hot chocolate and best peanut butter chocolate ever. Reese's will not be able to satisfy me Nymore.
Really interesting and creative 3 hours. Alina was fantastic - fun and knowledgeable. Really loved this session and my 2 daughters loved it too.
Well worth it and the chocolates were delicious
Amazing experience. The group was a bit large but there was still ample space for each person to create their own chocolates. The class was fun and informative and it was amazing being able to take home over 30 pieces of homemade chocolate. A very interactive class and definitely worth your time and money!
The workshop was well organized and taught. My family oohed and ahhed when I came home with chocolates for them. If you are hesitating, don't - it was more than worth the price.