3 h

Popular

Cena

Grupo pequeño

Clase

Confirmación inmediata

Acerca de esta actividad

Basada en los variados alimentos de tanto de la tierra como del mar, la dieta griega es un ejemplo perfecto de la cocina mediterránea. En esta clase de cocina para grupos pequeños, buceará en el mundo de la comida griega y conocerá los enternecedores guisos, marisco fresco y aromas clásicos como limón, canela y orégano.

Desplazarse por sus propios medios hasta el punto de partida en el distrito de Monastiraki en Atenas y vaya a pie a un entrañable restaurante típico con su anfitrión. Diríjase al interior y conozca al chef, y empiece la lección con una copa de raki (bebida alcohólica griega destilada dos veces) mientras charla con otros amantes de la comida de su grupo.

Con su chef a su lado para mostrarle cómo se realiza la cocina tradicional griega, prepare y cocine una auténtica comida que consiste en cuatro entrantes y un plato principal, utilizando finas hierbas y especias. Los platos varían en cada clase, pero entre las especialidades típicas que elaborará puede encontrar melitazanopitakia (pastel de berenjena), cordero asado, tzatziki y ensalada griega.

Al final de la clase, siéntese con su grupo para disfrutar lo más destacado de la noche: comerse el festín que ha elaborado con sus propias manos. Relájese con una copa de vino y comente los consejos de cocina y la cocina griega con su grupo.

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Incluido

Clase de cocina
Cena de 3 platos
1 copa de vino o refresco
1 copa de raki
“Mezedes” griegas durante la clase de cocina
Copia gratuita de las recetas de cocina

No incluido

Propina (opcional)

Adicional

Recibirá confirmación en el momento de efectuar la reserva
Le rogamos que indique cualquier petición concreta en el momento de efectuar la reserva.
Existe una opción vegetariana, especifíquelo al hacer la reserva si la prefiere
No recomendado para niños de 14 años o menos.
Es necesario un número mínimo de participantes. Existe la posibilidad de que se cancele la reserva después de la confirmación si no hay suficientes pasajeros; en el caso de que esto ocurriese, se le ofrecerá una alternativa o se le devolverá el importe total

Características

Comida

90%

Turismo

75%

Cultural

75%

Vida nocturna

45%

Opiniones

4.8

155

K

Kelly K

5 | 2019-09-30

There were only four people in my cooking class, which made it more engaging. The food was amazing and there was tons of it!

K

Kayla M

5 | 2019-07-03

This cooking class was a lot of fun. The instructor Rena got everyone involved and laughing throughout the class. We cooked a variety of traditional greek dishes and enjoyed them all at the end. I would recommend this class as it was a lovely night.

K

Kristi S

5 | 2019-07-03

We thoroughly enjoyed this class. Our classroom had a beautiful view of the Acropolis and we made many dishes in a short period of time. The food was wonderful and the company was great. We stayed late to enjoy the wonderful food, wine and company. Rena our chef was a delight from start to finish and she shared many wonderful stories of food and culture. It was me and a 14 year old and we both had a great time and are planning to make a grand feast from our recipes when we return home.

R

Ronald I

5 | 2019-07-03

My fiancé and I were thoroughly amazed at the detailed instructions, great food, and friendly and informative teaching of Sofia. She is wonderful!! It was very hands on if you wanted to and Sofia made everyone feel at home. As if we were cooking with her at her house. Strongly recommend

J

Joanne

5 | 2018-09-10

I was the only one that showed up for my class and rather than cancel it, they continued with a private cooking lesson, which I very much appreciated because it definitely wasn’t economical for them. The class was very informative, cooking traditional Greek food and afterwords, I had a reserved table where I got to enjoy the meal. Foda was terrific and everyone made me feel very welcome and special.

m

m.morency

4 | 2018-07-11

This was an amazing experience and I enjoyed every minute. There is no better way to immerse yourself into another culture than FOOD! I loved being able to prepare the meal and then enjoy the finished product, which was delicious by the way. The menu consisted of authentic Greek salad, spanakopita, zucchini balls, lamb with potatoes, and a yogurt dessert. During the food prep, we had the opportunity to drink Ouzo (a Greek liqueur) which took a bit of getting used to but not bad. Katerina was a great teacher! She was engaging, pleasant, and knowledgeable. I will take all these recipes with me and have already made a couple things. It was also a great way to meet other people and share our experiences while in Greece. Definitely a must do!!!

R

Raminder H

5 | 2018-03-04

This was an amazing evening for all of us! Not only did we learn how to cook traditional Greek dishes but we also learned a lot of peripheral facts about the cuisine and history of the country. The hospitality was spectacular and an evening to remember. I highly recommend this.

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