3 h

Grupo pequeño

Clase

Acerca de esta actividad

En el centro de Madrid le espera una cocina totalmente equipada. No es necesario tener experiencia de cocina y se irá con el estómago lleno y sabrosas recetas para compartir con sus amigos cuando vuelva a casa.

Aprenderá a preparar platos típicos españoles con la ayuda de un chef profesional. Escuche cómo Madrid ha absorbido las tradiciones culinarias de toda España y comience a preparar las 10 tapas que mejor explican cada región de España. Tras unas 2,5 horas cocinando, podrá pasar aproximadamente 1 hora disfrutando de la comida que ha preparado. Podrá disfrutar de un maridaje de vinos durante la clase, con vinos procedentes de las mejores regiones vinícolas de España.

Preparará recetas como gilda (una versión clásica de la gastronomía vasca en pinchito), pan tumaca (brocheta española) con jamón, tortilla de patatas, gambas al ajillo y otros 6 platos en función de la temporada.

Saldrá de la escuela con las recetas que ha creado, un delantal de regalo y un montón de nuevos conocimientos sobre la cocina española.

Acomódese en la escuela de cocina y pase la noche preparando auténticos platos españoles. Su profesor incluye tutoriales con técnicas tradicionales, sabrosos ingredientes frescos locales y bella presentación. Un personal docente profesional con años de experiencia le garantiza que cada plato es un éxito y todos los estudiantes recibirán la atención personalizada y las instrucciones necesarias.

Leer más Mostrar menos

Incluido

Clase de cocina y todos los ingredientes
Cena casera
Bebidas incluidas
Delantal de recuerdo

No incluido

Traslado de ida y vuelta al hotel
Traslado a/desde las atracciones

Adicional

Recibirá confirmación en un plazo de 48 horas a partir de la fecha de reserva, siempre que haya disponibilidad
Los niños deben ir acompañados de un adulto.
La edad mínima es de 13 años
La edad legal para beber es 18 años
Le rogamos que indique cualquier petición concreta en el momento de efectuar la reserva.
No apto para sillas de ruedas.

Características

Turismo

95%

Comida

85%

Cultural

70%

Original

45%

Opiniones

5.0

13

D

Dee L

5 | 2019-08-05

Class was great! Instructor very informative and very good showing technique. Food was excellent - well worth the price of the class. Only negative, I didn't get the recipes which were suppose to have been emailed. No way to contact to ask in case email address was wrong.

M

MICHAEL M

5 | 2019-08-05

This is a very fun cooking class! Hands on experience. Class only lasted about 2.5 hours. After preparing the dishes you get to eat them and enjoy wine and sangria.

v

veronica.idstrom

4 | 2019-04-09

The chef/teacher was nice and we made many good tapas. It was nice but would have been nicer if we had been eating together at a set table. We did actually not do so much cooking our selves which was a little disappointing

R

Rachel S

5 | 2018-04-08

Excellent cooking class, was one of the highlights of our stay in Madrid. The group was small, 8 people, and the set up of all working around one big 'station' meant it was very sociable and we enjoyed chatting with the other participants. We ate and drank as the tapas were prepared and ready. There was plenty to eat, definitely arrive hungry, and we took extra away with us to have the next day. The tutors were very knowledgeable and personable. Would highly recommend this workshop!

D

Debra R

5 | 2017-04-18

We really enjoyed this. We made about 10 different tapas and they made sure that there was several that my vegetarian daughter could eat!

T

Tracee W

5 | 2017-04-11

Highlight of our Madrid stay! This tour was amazing, and Chef Rafa was terrific. He was so patient with all of us. Our class had both novice, and advanced level participants. He made it so fun, and the recipes were delicious. The food, OMG, the food was so good! I can't recommend this tour enough. It should be a must do for anyone visiting Madrid.

M

Meridith R

5 | 2016-10-17

This tour was great! We started with a tour around a local market and got lots of local knowledge, then the entire class went back to the kitchen to make paella. The staff is extremely knowledgeable and helpful, we also had a lot of fun meeting the other participants.

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